Hangover breakfast

I'm never up for cooking on a hangover, but this is so easy and makes me feel so good that It's worth getting out of bed for. It's perfect because it's made of the kind of stuff you should have hanging around on a Sunday morning.

You will need a tin of tomatoes, a pepper, a chili pepper, a clove of garlic, a vegetable stock cube, an egg and a part baked roll (fresh bread makes it super special, I keep a bag in the freezer).

You fry the onions, garlic, pepper and  chili together until they are soft, then add the tin of tomatoes and the stock cube. Let it reduce a bit before breaking an egg in to the middle. Add salt and pepper then put the lid on the pan. Put the bread in the oven. Cook the egg until it has just set. Serve out of the frying pan.

Yum yum the chili and egg will kick you right out of that hangover!